Qupé Syrah


Qupé Syrah



Qupe (kyoo-pay’) – A Native American Chumash word for California Poppy. “A traditional approach to modern winemaking.”

Santa Barbara is the coolest climate in California, often too cool for most red varietals to ripen properly. Qupé wines are perfectly suited to this microclimate, and flourish in Lindquist’s expert hands. Impress your guests with this Syrah at your next dinner.


boasts classic Syrah flavors: black fruit and a touch of black pepper.
vibrant and fruit-forward with just a hint of olive and a spicy finish.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s