Pavette Pinot Noir

PAVETTE

pinot noir

2019

Napa Valley
California

ALWAYS BE STRUTTIN’

@pavettewines

This “little peacock”of a wine blends grapes from Sonoma Coast, Anderson Valley, Santa Rita Hills, Santa Lucia Highlands, and Carneros provide the grapes that go into Pavette. After fermentation, Pavette ages for 10 months, with 70% of the wine in stainless steel and 30% in French oak, lending brightness and acidity while grounding the structure.

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bursting with ripe red fruits and a subtle savory spice-tea accent. cherry, raspberry, and cranberry. sweet red fruits – even hibiscus. rich, fruity, & lush.